Ayush Sharma Agro Farms, a globally recognized leader in health and nutrition manufacturing, provides a wide range of herbal extracts for pharmaceuticals, cosmetics, dietary supplements, food, and personal care products. Our health and nutrition products are known for their natural properties, making them particularly effective in Ayurvedic and herbal medicines.
We maintain the highest quality standards by adhering to guidelines set by the United States Food and Drug Administration (USFDA), Therapeutic Goods Administration (TGA), MEDSAFE (New Zealand Medicines and Medical Devices Safety Authority), and the European Union (EU). Our advanced manufacturing processes ensure hygiene and quality at every step.
As one of India’s trusted health and nutrition exporters and suppliers, we deliver bulk orders on time. Contact us today with any inquiries and to discuss your requirements.
| Botanical Name | Assay | Applications |
|---|---|---|
| Acacia Catechu Extract | 10% to 90% catechins by HPLC |  |
| Adhatoda Vasica Extract | 0.5% to 2% Vasicine by HPLC |  |
| Aloe Vera Extract | 200 X polysaccharides |  |
| Amla Extract | 10% to 50% Tannins by UV |  |
| Andrographis Paniculata Extract | 5% to 90% andrographolide by high-performance liquid chromatography (HPLC). |  |
| Asparagus Extract | 5% to 40% saponins by Gravimetry |  |
| Bacopa Monnieri Extract | 5% to 70% Bacosides by HPLC & USP |  |
| Bambusa Arundinacea (Vanshlochan) | 70% Natural silica |  |
| Banaba Extract | 1% to 20% Corosolic acid by HPLC |  |
| Beetroot Extract | 1.5% Nitrate content |  |
| Berberis Aristata Extract | 2% to 97% by HPLC |  |
| Bitter Melon Extract | 2.5% to 10% Bitters by Gravimetry |  |
| Black Cumin Extract | 0.5% to 2.0% Thymoquinones by UV |  |
| Black Pepper Extract | 5% to 95% Piperine by HPLC |  |
| Boswellia Serrata Extract | 40% to 80% Boswellic acids by Titration |  |
| Caralluma Fimbriata Extract | 10% to 40% Pregnane glycosides by Gravimetry |  |
| Centella Asiatica Extract | 10% to 40% Asiaticosides by HPLC |  |
| Chaste Berry Extract | 0.5% to 2% Agnuside by HPLC |  |
| Cinnamon Bark Extract | 5% to 20% Polyphenols by UV |  |
| Cissus Quandragularis Extract | 1% to 20% 3-ketosterons by Gravimetry |  |
| Citrus Bioflavonoids Extract | 10% to 50% Hesperidin by HPLC & UV |  |
| Coleus Forskohlii Extract | 10% to 95% Forskholiin by HPLC |  |
| Curcuma Longa Extract | 40% to 95% Curcuminoids by HPLC |  |
| Curry Leaf Extract | 3% Iron by Titration |  |
| Deglycyrrhizinated Licorice | 3% Glycyrrhizin by HPLC & Flavonoids 1% |  |
| Fenugreek Extract | 10% to 40% saponins by Gravimetry |  |
| Garcinia Cambogia Extract | 40% to 70% Hydroxycitricacid by HPLC |  |
| Garcinia Mangostana Extract | Mangostin 10% to 20% by HPLC |  |
| Garlic Extract | 1% Allicin by HPLC |  |
| Ginger Extract | 2.5% to 10% Gingerols by HPLC |  |
| Ginger Juice Freeze Dried Powder | Fresh juice freeze dried |  |
| Glycyrrhiza Glabra Extract | 5% to 25% Glycyrrhizin by HPLC |  |
| Grape Seed Extract | 95% Polyphenols by UV Beta-smith method |  |
| Green Coffee Bean Extract | 20% to 60% Chlorogenic acids By HPLC |  |
| Green Coffee Extract | 98% Caffeine USP |  |
| Green Tea Extract | 25% to 95% Polyphenols by UV & 50% EGCG |  |
| Griffonia Simplicifolia Extract | 99% 5-HTP by HPLC |  |
| Guggul Extract | 2.5% Guggulsterones E & Z by HPLC & 10% by UV |  |
| Gymnema Sylvestre Extract | 25% to 75% Gymnemic acids by Gravimetry & by HPLC |  |
| Inula Racemosa Extract | 10% to 40% saponins by Gravimetry |  |
| Kava Extract | 5% to 10% Kavalactones by HPLC |  |
| Moringa Leaf Extract | 5% to 40% Gycosides by Gravimetry |  |
| Mucuna Pruriens Extract | 10% to 40% L-Dopa by HPLC |  |
| Mulberry Leaf Extract | 10:1 Extract ratio |  |
| Ocimum Sanctum Tulsi Extract | 1% to 2.5% Ursolic acids by HPLC |  |
| Onion Extract | 10% Volatile oil |  |
| Papaya Leaf Extract | 10% to 40% Glycosides by Gravimetry |  |
| Passiflora Incarnata Extract | 2.5% to 10% Flavonoids by UV |  |
| Phyllanthus Amarus Niruri | 1% to 3.5% Bitters by Gravimetry |  |
| Picrorhiza Kurroa Root Extract | 2% to 8% Bitters by Gravimetry |  |
| Pterocarpus Marsupium Extract | 5% to 10% Pterostilbene by HPLC |  |
| Rosmarinus Officinalis Extract | 6% to 15% Carnoic acid by HPLC |  |
| Salacia Extract | 10% to 50% Saponins by Gravimetry |  |
| Shilajit Extract | 5% to 50% Fulvic acids by Gravimetry |  |
| Shilajit Paste | 50% Fulvic acid by Gravimetry |  |
| Terminalia Arjuna Bark Extract | 0.5% arjunolic acid by HPLC |  |
| Terminalia Bellirica Extract | 40% Polyphenols as gallic acid by UV |  |
| Terminalia Chebula Extract | 20% to 30% Tannins by Titration |  |
| Tribulus Terrestris Extract | 40% to 60% Saponins by Gravimetry |  |
| Triphala Extract | 30% to 40% by Titration |  |
| Valeriana Officinalis Extract | 0.8% valeric acids by HPLC |  |
| White Kidney Bean Extract | 3000 to 10000 Amylase Inhibition |  |
| Withania Somnifera Ashwagandha Extract | 1% to 15% Withanoloides by HPLC |  |
